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Coeur de Cuvée - Conjugaison d'excellence.
The selection of the heart of the press and the using of the SOLERA method, perpetual reserve of the best wines since 2013, unveils to the Champagne a large range of aromas. The combination of the three grapes : Meunier, Pinot Noir & Chardonnay, gives roundness, body and freshness.
Data sheet
Specific References
« Moments / Champagne » pairing :
• Afterwork - reception
• Moments with friends and connoisseur
•Exceptional celebration
• During a meal to pair with refined dishes (Scallops, Oysters, Red Tuna tartare)
• Perfect gift for unforgettable event.
Our culinary harmonies :
• Red Tuna Tartare
• Snacked Scallops with sesame oil
• Oysters Gillardeau
• Turbot fillet with citrus sauce
• Burrata
• Lemon pie
Serving temperature : 8-9°C